If, as you wander over onto our foodies' site, you have a particular recipe you want to share, please feel free to send one of us an e-mail, & we'll be on it as soon as possible. If you know we have a special recipe you have a sudden need for, let us know, & we'll do our best to post that, as well. There may even be opportunities for cross-posting, if occasion calls for it. We're not fussy when it comes to that sort of thing.
Sunday, September 19, 2010
New old kid on the block...
Just for the heck of it, I've invited The Bat to contribute her own blogginess to the world, so I've helped set up a page just for our shared hobby... food. It's mostly for our own recipes -- favorites, greatest temptations, most intriguing discoveries, and such. The Bat has a large collection of old family secrets she's willing to share, since we were never big on secrets, anyway. She also has a rather obscene number of cookbooks, of all ages and styles, from Julia Child to Pillsbury's Bake-Off winners, from vanity press to Cordon Bleu. As we stumble across what we think deserves sharing, we'll post (attributions will accompany anything we steal from outside sources. There is honor among these thieves).